Oral liquid collagen with elastin and hyaluronic acid, a dietary supplement. Collagen is one of the most important proteins in the body. It is abundant in the skin and the entire musculoskeletal system (bones, cartilage, tendons, ligaments, muscles), as well as in teeth and gums, the cornea of ​​the eye, blood vessels, internal organs and tissues.

Dr.OHHIRA® Collagen is a time-tested formula created by a Japanese microbiologist:

• INNOVATIVE composition – a combination of synergistic ingredients that ensures the product's effectiveness and multifunctional effect.
• Hydrolyzed MARINE collagen and elastin ensure a high level of absorption.
• MICROMOLECULAR (ultra-low) mass (≤500 Da) ensures penetration and bioavailability of active ingredients.
• DIFFERENT TYPES (I, II and III) of collagen and collagen TRIPEPTIDES.
• 93% PURITY hyaluronic acid.
• SCIENTIFIC-BASED Efficacy – In VIVO and in VITRO clinical studies conducted in Japan.
• LIQUID form – extremely easy to digest and absorb.
• SIMPLE use – single doses of 20 ml.
• PLEASANT taste – sweet and sour berry flavor, no fishy flavor.

Usage. One course of use is intended for three weeks and consists of two packages of 5 bottles (10 bottles in total). For the first 5 days, it is recommended to drink one bottle (20 ml) once a day, preferably in the evening, after a meal. Then, after two days, start the second package. Drink one bottle a day every three days. If desired, you can drink it with water. 3-4 courses are recommended per year. After opening the bottle, consume immediately. In rare cases, the color of the product components may change or sediment may form on the bottom of the bottle, but this does not affect the quality of the product. If sediment has formed, shake the drink before use.

A varied and balanced diet and a healthy lifestyle are important. Do not exceed the recommended dose. The food supplement should not be used as a meal replacement. Store at room temperature, avoid moisture and direct sunlight. Keep out of the reach of children.

Ingredients: hydrolyzed collagen and collagen tripeptides (from marine fish) , blueberry juice, coenzyme Q10, fermented extract OM-X® (oligosaccharides (molasses), domestic plum fruit extract, garden spinach leaf extract, Chinese gooseberry/goji berry extract, edible gum/shiitake mushroom powder, dark cabbage leaf and stem extract, ficus stipule fruit (fig) extract, whip and southern blueberry extract, red wax gourd fruit extract, citron fruit (scented mandarin) extract, Brazilian agaric powder, tufted maitake mushroom powder, seaweed Hizikia fusiforme leaves and stems, algae Undaria pinnatifida and Laminaria japonica leaves and stems and viable bacteria: BIFIDOBACTERIA: B.breve M-16V, B.infantis M-63, B.longum BB536, B.lactis Bl-04® ; LACTOBACILOS: L.acidophilus La-14®, L.brevis NBRC 3345, L.bulgaricus NBRC 13953, L.casei TO-A, L.fermentum NBRC 3071, L.helveticus NBRC 3809, L.plantarum TO-A; S.thermophilus NBRC 13957 ), elastin (from marine fish) , thickener Konjac gum, acidity regulator citric acid, L-ascorbic acid (vitamin C), colorant plain caramel, flavorings, sweetener sucralose, low molecular weight 93% purity hyaluronic acid, purified water.

20 ml contains: low molecular weight marine collagen of types I, II and III – 7250 g and collagen tripeptides – 500 mg, vitamin C – 250 mg (312.5% ​​RMV*), coenzyme Q10 – 12.5 mg, fermented extract OM-X® – 10 mg, low molecular weight marine elastin – 5 mg, low molecular weight 93% purity hyaluronic acid – 5 mg.
* RMV – nutritional reference value.

Collagen tripeptide molecular weight: 500 Daltons
Collagen molecular weight: 1000 Daltons
Elastin molecular weight: 1100 Daltons
Hyaluronic acid molecular weight: 150 kDaltons

The effectiveness of Dr. OHHIRA oral collagen is confirmed by clinical trials and studies conducted in Japan:
- Improvement in the Moisture Content of the Stratum Corneum Following 4 Weeks of Collagen Hydrolysate Ingestion. Nippon Shokuhin Kagaku Kogaku Kaishi, 56, 137-145 (2009).
- Synergistic effect of collagen peptide and elastin peptide derived from salmon on promoting hyaluronic acid production and cell growth of normal human dermal fibroblast cells (SF-TY). Nippon Suisan Gakkaishi, 75, 86-88 (2009).
- Final Test Report. Validation of skin-care effect on taking collagen drink. Face Survey Corporation, Osaka, Japan. Study no. 3120504. Date: 21-09-2012.

BioBank Co.Ltd. was founded in 1974 in Okayama Prefecture, Honshu Island, Japan. It specializes in the development and production of health, beauty and agricultural products using probiotic cultures. The company's mission is to create products that ensure good health and longevity.

The creator of the unique and natural Dr.OHHIRA® formulas and the founder of BioBank Co.Ltd. is a renowned Japanese microbiologist and world-renowned scientist, Dr. Iichiroh Ohhira, who has devoted most of his life to the study of lactic acid bacteria and the development of products with them. After many years of scientific research, Dr. Ohhira and a group of researchers from Okayama University concluded that they had sufficiently understood the secrets of lactic acid bacteria and were ready to start developing a new product formula and give people the opportunity to benefit from their special effects. This was the humble beginning of what is known today in the world as the Dr. OHHIRA® OM-X formula ( Ohhira's Mountain Extract ).

Products manufactured by BioBank Co.Ltd. are currently sold in Japan, the USA, Canada, New Zealand, Malaysia, Singapore, the Philippines, Hong Kong, the Baltic and Scandinavian countries, Russia, Thailand, South Korea, Taiwan, and France. Product brands and packaging vary from country to country.